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Chinese soft ice cream machine for home or sale machines make ice cream softy ice 6248
Gravity Feed
Product Description
1). Beater – Food grade stainless steel beater
2). Imported core accessories-Select and use world-famous ASPERA compressor,
DANFOSS expansion valve etc,effectively ensure the service life of the machines
3). Standby function- ensure the safty and hygiene of the Ice-cream liquid.
4). Mix low alarm function- effectively lower the rate of frozen cylinder
5). Agitator- The agitator in the hopper can keep the consistence of the ice cream liquid,work well with pre-cooling.
Technical parameter
Table model Twin Twist flavor Independent refrigeration and control system for each flavour |
Model:6248 |
Dimension:804*554*1065MM |
Packing:950*645*1250MM |
The Freezing Cylinder Capacity:1.8L*2 |
Output:48Liter/Hour |
N.W:220KG: |
Cooling Ststem:Air cooling |
A Raw material tank Capacity:2*12.5L |
The process of making ice cream
1. Recipe: 1kg ice cream with 2.5-3L water.
2. Pour ice cream powder into a good proportion of pure water and stir evenly, then keep two minutes.
3. Pour the mixture into the cylinder.
4. When the machine is running, the raw material must be poured on both sides.
5. Press the clean key, wait 3 seconds to press the stop button, and then insert the expanded tube into the feed inlet of the cylinder.
6. Press the production key to start work.
7. Wait 20 minutes, to be displayed when the proportion of 99%, can get the ice cream.
8. Finish making ice cream.
Our Services
• One-year part guarantee
• 24 hours on-line service for you
• Specialized after-sales team offer technology support
• The punctual delivery of goods, quality and quantity guaranteed •Any inferior products mustn't be allowed to leave factory! Guarantee "Steady and excellent quality "!
• When the goods shipment, we will send the shipping advice to you at our first time.
• Anytime you will be warmly welcomed visiting our factory !